Pumpkin Spice Rice Krispies

 

                                                              Pumpkin Spice Rice Krispie Treats


        So here I jump on my blogger after being away from it for months, uummm almost completely forgetting that it existed. Well that I suppose is what happens when you prematurely start a BLOG & have no clue what you are doing. It just realized that we have not posted in over a year. That my friend is SAD!
      


      Well on to my recipe- And honestly this was made last year( again I forgot about the blog  lol).



     Pumpkin Spice Rice Krispie Treats, yum! This are very simple to make , just as regular RKT.

    This right here is what you will start with. Pumpkin Spice Marshmallows....they are delish. So much so that I forgot my iced coffee with floating marshmallows was in the shot...oopps. Then of course you need butter, rice krispies, a pan or bowl if you prefer the microwave method, & some type of utensil to mix your concoction, whether it be a wooden spoon or spatula- make sure you butter it. Also a buttered pan or dish to mold & cool your  RKT.

 
  The one at the top was done in an 8 inch cake tin. The one just above was made in a mini pie tin. Both were decorated with royal icing to look more "pie like". These can be given as gifts or eaten yourself- but trust me they are so good & you will eat most of them.
 

       Pumpkin Spice Rice Krispie Treats   adapted from Kellogg's Rice Krispies


3 tablespoons of margarine or butter, plus more to coat your dish & utensil
1 package of Jet Puffed Pumpkin Spice Mallows
7 cups Rice Krispies cereal


Start by melting butter or margarine in a large saucepan over low heat.
While your butter is starting to melt coat your spoon or spatula & your dish or cake tin.
When butter is melted add marshmallows & stir until completely melted. Remove from heat.
Add rice krispies & stir until well coated.
Using your buttered spatula or spoon, press into your dish or pan.
Wait for a few for then to cool, decorate with royal icing or buttercream to resemble a pie.
Cut into slices & enjoy.
Will make 8-16 slices of "pie"

Microwave directions: Using a large microwave safe bowl, heat butter or margarine& marshmallowson HIGH for 3 minutes, stirring after 2 minutes.Stir until smooth. Add marshmallows & coat evenly, put into butter dish or tin & smooth with butter spatula or spoon. Decorate as wanted.

          Hope you enjoy your Pumpkin Spice Rice Krispie Treats :)